Posted by Jim Alfonso on 12/25/00 at 11:52 AM

In Reply to: Polenta posted by Cathy Umberto on February 01, 2000 at 21:25:03:
Subject: Re: Polenta In reply to Cathy Umberto and eating polenta. My grandmother,who came to America from the Abruzzo region, served her polenta in a bowl with marinara sauce with pieces of pepperoni and garlic in the sauce. We still eat it that way. Great hearing how others eat polenta.

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